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食譜 薑葱燜豬腳
Nov 21st 2014, 15:30

不如在家吃

豬腳

食譜 薑葱燜豬腳 

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豬腳是指豬後腿膝蓋以下至腳趾,只有皮、筋和骨頭,沒有肉。
含豐富膠原蛋白、鈣和鐵質,美容養顏,有助預防骨質疏鬆。

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