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新手下廚5道不失敗料理！四季醬油金甘霞～(文末好禮)
May 25th 2014, 14:19

** ( 歡迎加入 愛吃鬼芸芸的粉絲團，一起吃喝玩樂吧！ \^o^/) **  

本文包括超簡單5道新手做菜不失敗料理，提供各位好朋友們參考！
食譜：甘霞川味滷肉、起司獅子頭、金莎杏鮑菇、蒜子黃魚、日式番茄海鮮麵
利用四季醬油容易上色、醬品色澤穩定的特質
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